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12Ingredients
┅Seconds
820Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. oxtail
- 1 Tbsp. oil
- 5 1/2 Tbsp. brown sugar
- 2 Tbsp. seasoning (green)
- 2 large carrots (sliced)
- 2 sprigs thyme
- 2 bay leaves
- salt
- pepper
- 4 all-spice
- 2 Tbsp. ketchup
- 3 cups water (or more)
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NutritionView More
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820Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories820Calories from Fat590 |
| % DAILY VALUE |
| Total Fat65g100% |
| Saturated Fat28g140% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium470mg20% |
| Potassium740mg21% |
| Protein40g |
| Calories from Fat590 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber2g8% |
| Sugars16g |
| Vitamin A120% |
| Vitamin C8% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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