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9Ingredients
90Minutes
450Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. red kidney beans (dried)
- 2 cups coconut milk (canned)
- 2 tsp. cumin seeds (cracked)
- 1 1/2 tsp. curry powder
- 1 tsp. kosher salt (plus more to taste)
- 4 thai chiles (red or green)
- 2 cloves garlic (minced)
- 1 yellow onion (medium, minced)
- ground black pepper (Freshly, to taste)
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Directions
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories450Calories from Fat180 |
% DAILY VALUE |
Total Fat20g31% |
Saturated Fat17g85% |
Trans Fat |
Cholesterol |
Sodium420mg18% |
Potassium1290mg37% |
Protein19g |
Calories from Fat180 |
% DAILY VALUE |
Total Carbohydrate54g18% |
Dietary Fiber14g56% |
Sugars5g |
Vitamin A0% |
Vitamin C15% |
Calcium10% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Chris Atkinson 7 years ago
Delicious
So easy but tastes complicated. I added too many jalapeños for the Fam but I like it
Christine C 7 years ago
I love this recipe! The directions were clear and concise. The beans were perfect! I am going to add some fresh cilantro when I heat up my left-overs. :-)
(I want to give this 5 stars, but I'm having difficulty with the app.)