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Stevia Chocolate Chip Shortbread
HEALTHY SLOW COOKING7Ingredients
28Minutes
130Calories
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Ingredients
US|METRIC
15 SERVINGS
- 1/2 cup coconut oil (at room temperature)
- 15 drops stevia (liquid vanilla, or ¼ teaspoon dry stevia)
- 1 tsp. vanilla extract
- 3 Tbsp. nondairy milk (unsweetened)
- 1 cup unbleached flour (can sub whole wheat pastry flour)
- 1/4 tsp. salt
- 1/2 cup dark chocolate chips (Lily's, sweetened with stevia)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories130Calories from Fat80 |
% DAILY VALUE |
Total Fat9g14% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol0mg0% |
Sodium40mg2% |
Potassium45mg1% |
Protein1g |
Calories from Fat80 |
% DAILY VALUE |
Total Carbohydrate10g3% |
Dietary Fiber<1g3% |
Sugars3g |
Vitamin A0% |
Vitamin C0% |
Calcium2% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews
belle 5 years ago
while i understand that it is hard to make healthy desserts taste good, i have to say... these turned out to taste how i imagine a sand cookie tasting. (a cookie made by a child on the beach out of sand) dessert? desert? 🍪🏖