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Ingredients
US|METRIC
6 SERVINGS
- 12 clams (Top Neck, these are bigger than little neck clams)
- 6 oz. chicken broth
- 1 Tbsp. fresh ginger (julienned)
- lemon
- zest
- 2 Tbsp. green onion (finely chopped)
- 1 serrano pepper (small)
- pepper sauce (sweet and hot chili, in the Asian sec. of grocery store)
- ponzu sauce (or soy sauce, also in Asian sec.)
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NutritionView More
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30Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories30Calories from Fat4.5 |
| % DAILY VALUE |
| Total Fat0.5g1% |
| Saturated Fat |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium115mg5% |
| Potassium160mg5% |
| Protein5g |
| Calories from Fat4.5 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C35% |
| Calcium4% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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