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Ingredients
US|METRIC
18 SERVINGS
- 1/2 Tbsp. vegetable oil
- 1 garlic clove (minced)
- 1/2 tsp. ginger (fresh grated)
- 1 Tbsp. soy sauce
- 1/2 lb. extra firm tofu (drained and pressed for at least 15 minutes)
- 1 scallion (chopped)
- 20 wonton wrappers
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol<5mg1% |
| Sodium260mg11% |
| Potassium65mg2% |
| Protein6g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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