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Steamed Spareribs with Black Beans
KAWALING PINOY11Ingredients
65Minutes
450Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. pork spareribs (cut into 1-inch cubes)
- 3 cloves garlic (peeled and minced)
- 1 tsp. ginger (peeled and minced)
- 2 Tbsp. cooking wine (Chinese rice)
- 2 Tbsp. light soy sauce
- 1 tsp. sesame oil
- 2 tsp. sugar
- 1/2 tsp. salt
- 2 Tbsp. cornstarch
- 2 Tbsp. fermented black beans (drained and rinsed)
- 2 Tbsp. green onions (chopped)
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium650mg27% |
| Potassium390mg11% |
| Protein23g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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