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Steamed Pork and Shrimp Dumplings (Shao Mai)
WILLIAMS-SONOMA15Ingredients
┅Seconds
70Calories
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Ingredients
US|METRIC
24 SERVINGS
- 4 black mushrooms (large dried, soaked in hot water to cover for 25 minutes and drained)
- 1/2 lb. pork (coarsely ground fat, such as pork butt)
- 6 oz. shrimp meat (or crabmeat, finely chopped)
- 2 green onions (white and light green portions, finely chopped)
- 1 tsp. superfine sugar
- 4 tsp. oyster sauce
- 1 Tbsp. cornstarch
- 1/2 tsp. ground white pepper (freshly)
- 1 Tbsp. vegetable oil
- 1 1/2 tsp. sesame oil
- 1 Tbsp. vegetable oil
- 24 dumpling wrappers (round wheat-flour)
- 2 1/2 tsp. vegetable oil
- light soy sauce
- chili sauce
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories70Calories from Fat25 |
% DAILY VALUE |
Total Fat3g5% |
Saturated Fat0g0% |
Trans Fat0g |
Cholesterol15mg5% |
Sodium90mg4% |
Potassium75mg2% |
Protein4g |
Calories from Fat25 |
% DAILY VALUE |
Total Carbohydrate6g2% |
Dietary Fiber0g0% |
Sugars0g |
Vitamin A0% |
Vitamin C2% |
Calcium2% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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