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Steamed Pork Belly with Preserved Mustard Greens
WOK & KIN12Ingredients
3Hours
930Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 kg pork belly
- 150 grams mustard greens (preserved, affiliate link)
- water
- 2 Tbsp. sugar
- cooking oil
- 3 cloves finely chopped garlic
- 2 Tbsp. dark soy sauce (affiliate link)
- 1 1/2 Tbsp. light soy sauce (affiliate link)
- 1 Tbsp. sugar
- 1/2 Tbsp. white vinegar
- 1/2 Tbsp. Shaoxing cooking wine (affiliate link)
- 1/2 Tbsp. white pepper
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NutritionView More
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930Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories930Calories from Fat830 |
| % DAILY VALUE |
| Total Fat92g142% |
| Saturated Fat32g160% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium590mg25% |
| Potassium420mg12% |
| Protein16g |
| Calories from Fat830 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber1g4% |
| Sugars7g |
| Vitamin A50% |
| Vitamin C30% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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