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Steamed Minced Pork with Preserved Mustard Greens
CHRISTINE'S RECIPES16Ingredients
30Minutes
380Calories
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Ingredients
US|METRIC
2 SERVINGS
- 220 grams minced pork (/ ground pork)
- 60 grams mustard greens (sweet mui coi / sweet pickled)
- 4 water chestnuts (fresh or frozen, finely chopped)
- 1/2 tsp. minced ginger
- 1 tsp. light soy sauce
- 1 tsp. sugar
- 1/8 tsp. corn flour (/ corn starch)
- oil (to taste)
- 1/2 tsp. light soy sauce
- 1/4 tsp. sugar
- 1/2 tsp. oyster sauce
- 1 tsp. corn flour (/ corn starch)
- pepper (to taste)
- sesame oil (to taste)
- 1 Tbsp. egg white
- 2 Tbsp. water
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium270mg11% |
| Potassium630mg18% |
| Protein23g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A50% |
| Vitamin C50% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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