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Steamed Malt Loaf Pudding with Rum Custard
DELIA ONLINE12Ingredients
40Minutes
470Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 malt (Soreen fruited, loaf)
- 2 Tbsp. dark rum
- 150 grams mixed dried fruit
- 1 1/2 Tbsp. molasses sugar
- 175 mL milk
- 120 mL double cream
- 2 eggs
- 40 grams flaked almonds (ready-toasted)
- 1 orange
- 1 lemon
- 500 mL custard (tub fresh, ready-made vanilla, mixed with)
- 2 Tbsp. dark rum
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol230mg77% |
| Sodium140mg6% |
| Potassium690mg20% |
| Protein14g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber5g20% |
| Sugars34g |
| Vitamin A15% |
| Vitamin C70% |
| Calcium30% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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