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Steamed King Prawns With Ginger And Spring Onions
DELICIOUS.9Ingredients
30Minutes
140Calories
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Ingredients
US|METRIC
4 SERVINGS
- 16 prawns (extra-large green, peeled, tails intact, deveined)
- 1/3 cup chinese rice wine (shaohsing or dry sherry)
- 30 grams ginger (cut into thin matchsticks)
- 2/3 cup spring onion (thinly sliced)
- 1 tsp. caster sugar
- 1/4 cup light soy sauce
- 1 tsp. sesame oil
- 2 Tbsp. peanut oil
- 1 pinch ground white pepper
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories140Calories from Fat70 |
% DAILY VALUE |
Total Fat8g12% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol25mg8% |
Sodium920mg38% |
Potassium170mg5% |
Protein5g |
Calories from Fat70 |
% DAILY VALUE |
Total Carbohydrate6g2% |
Dietary Fiber<1g3% |
Sugars1g |
Vitamin A4% |
Vitamin C6% |
Calcium2% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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