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Ingredients
US|METRIC
12 SERVINGS
- 350 grams beef mince
- 1 carrot (grated)
- 1/2 cup hoisin sauce
- 2 green onions (finely sliced)
- 2 Tbsp. chopped coriander
- 2 pieces ginger (peeled, grated)
- 1 red chilli (long, seeded, finely chopped)
- 1 tsp. sesame oil
- 2 cups plain flour
- 1 tsp. salt
- 2/3 cup boiling water
- 1/4 cup cold water
- dipping sauce (to serve)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat2g10% |
| Trans Fat0g |
| Cholesterol20mg7% |
| Sodium390mg16% |
| Potassium160mg5% |
| Protein8g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C4% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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