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Steamed Artichokes with Creamy Walnut Dip
WHOLE FOODS MARKET7Ingredients
70Minutes
280Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lemon (Juice of)
- 4 artichokes (large)
- 1 cup toasted walnuts
- 1 Tbsp. sherry vinegar
- 1 tsp. Dijon mustard
- 1 clove garlic
- 2 Tbsp. chopped fresh chives
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium120mg5% |
| Potassium660mg19% |
| Protein9g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber10g40% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C60% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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