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Ingredients
US|METRIC
4 SERVINGS
- 600 grams sirloin steak (Quality Mark)
- 3 cloves garlic (crushed)
- 1 1/2 cups button mushrooms (sliced, about 250g)
- 2 tsp. fresh thyme leaves (or rosemary)
- 2 cups baby spinach leaves
- 1 Tbsp. Dijon mustard
- 1/2 cup finely chopped fresh parsley
- 25 grams butter
- 3 onions (thinly sliced)
- 2 Tbsp. balsamic vinegar
- 2 Tbsp. brown sugar
- 8 buns (Turkish, or rolls)
- baby spinach
- mayonnaise
- relish
- gherkins (Sliced, or sandwich pickles, optional)
- 8 slices mozzarella cheese
- chives (Handful chopped)
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NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories700Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium1010mg42% |
| Potassium980mg28% |
| Protein55g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber4g16% |
| Sugars17g |
| Vitamin A30% |
| Vitamin C35% |
| Calcium50% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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