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Ingredients
US|METRIC
4 SERVINGS
- 1 pita (Toufayan, whichever you prefer, cut in half)
- 4 oz. steak (I used NY strip steak)
- 1 cup spinach (/lettuce)
- 1/2 Roma tomato (chopped)
- 1/2 avocado (medium, sliced or chopped)
- 2 Tbsp. feta cheese (reduced fat)
- 1 Tbsp. ranch dressing (I like OPA Greek Yogurt Ranch)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol<5mg2% |
| Sodium170mg7% |
| Potassium210mg6% |
| Protein3g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber3g12% |
| Sugars<1g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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