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11Ingredients
35Minutes
680Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. sirloin steak (sliced)
- 3 Tbsp. oil (divided)
- 1/2 Tbsp. cornstarch
- 1 tsp. light soy sauce (plus 1 tablespoon)
- 4 slices ginger (finely julienned)
- 3 scallions (cut into 2-inch pieces)
- 1 lb. rice cakes (Chinese)
- 2 Tbsp. Shaoxing wine
- 1 Tbsp. dark soy sauce
- 1/2 tsp. sesame oil
- 1/2 tsp. salt
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium730mg30% |
| Potassium830mg24% |
| Protein27g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate95g32% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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