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Steak and Cheese Stuffed Pretzel Bites
PERPETUALLY HUNGRY US13Ingredients
75Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups warm water
- 1 Tbsp. sugar
- 2 tsp. kosher salt
- 1 pkg. active dry yeast
- 4 1/2 cups all purpose flour
- 4 Tbsp. unsalted butter (melted)
- vegetable oil (for bowl)
- 10 cups water
- 2/3 cup baking soda
- 2 cups cheddar (shredded)
- 2 cups Monterey Jack (shredded)
- 1 1/2 cups roast beef (rare, chopped coarsley)
- 1 large egg yolk (beaten with 1 Tbsp water)
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