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Steak & Spinach Salad With Goat Cheese and Caramelized Onions
ROBUST RECIPES14Ingredients
35Minutes
890Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1/2 cup cashews (chopped)
- 3 cups baby spinach (washed and dried)
- 2 Tbsp. grapeseed oil
- 1 steak (your favorite cut)
- 1 onion (large while, sliced)
- 1 pinch salt
- 1 beet
- 1 pear (slightly under-ripe, cored and sliced)
- goat cheese (crumbled)
- 1 Tbsp. Dijon mustard
- 2 tsp. honey
- 4 Tbsp. extra virgin olive oil
- salt
- pepper
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NutritionView More
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890Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories890Calories from Fat650 |
| % DAILY VALUE |
| Total Fat72g111% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium670mg28% |
| Potassium1040mg30% |
| Protein19g |
| Calories from Fat650 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber9g36% |
| Sugars24g |
| Vitamin A90% |
| Vitamin C40% |
| Calcium25% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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