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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup olive oil
- 2 Tbsp. Hellmann's or Best Foods Real Mayonnaise
- 1 Tbsp. Worcestershire sauce
- 1 Tbsp. soy sauce
- 1 Tbsp. honey
- 1 Tbsp. paprika
- 1 Tbsp. fresh flat-leaf parsley leaves (chopped)
- 1 Tbsp. fresh rosemary leaves (chopped)
- 1 Tbsp. fresh thyme leaves (chopped)
- 4 cloves garlic (finely chopped)
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Directions
- 1 Combine all ingredients in small bowl. Use as a marinade for 1 to 2 lbs. steak. Rub on steak and marinate in refrigerator 1 to 6 hours.
NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories180Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol<5mg1% |
Sodium320mg13% |
Potassium110mg3% |
Protein<1g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate9g3% |
Dietary Fiber<1g4% |
Sugars6g |
Vitamin A20% |
Vitamin C8% |
Calcium2% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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