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Kristen Rumsry: "Very good , would make again , swapped some of th…" Read More
16Ingredients
60Minutes
140Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 1/4 lb. steak (ribeye or skirt steak)
- safflower oil
- 1 onion (medium, diced, about 1 cup)
- 1/2 lb. pea pods (trimmed)
- 4 baby bok choy (sliced, root ends discarded)
- 8 oz. bamboo shoots (drained)
- 4 oz. water chestnuts (drained)
- 2 cloves garlic (minced fresh)
- 1 cup beef broth
- 3 Tbsp. low sodium tamari
- 1/2 tsp. toasted sesame oil
- 1/2 tsp. sugar
- 1/2 tsp. kosher salt
- 1/4 tsp. white pepper
- 2 Tbsp. cornstarch
- 2 Tbsp. cold water
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat4.5 |
| % DAILY VALUE |
| Total Fat0.5g1% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium530mg22% |
| Potassium980mg28% |
| Protein8g |
| Calories from Fat4.5 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A180% |
| Vitamin C210% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Kristen Rumsry 5 years ago
Very good , would make again , swapped some of the veggies for what I had on hand with no problem