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12Ingredients
25Minutes
1120Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. ribeye steaks
- 1 cup soy sauce
- 1 Tbsp. sauce (El Yucateco Green)
- 1 Tbsp. garlic powder
- corn tortillas
- 4 ears of corn
- 1 cup mayonaise
- 1 Tbsp. sauce (El Yucateco Red)
- 1 tsp. garlic powder
- 1 tsp. cumin
- 1 Tbsp. lime juice
- 1/2 cup cotija cheese (crumbled, may substitute Parmesan)
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NutritionView More
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1120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1120Calories from Fat700 |
| % DAILY VALUE |
| Total Fat78g120% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium4540mg189% |
| Potassium1020mg29% |
| Protein68g |
| Calories from Fat700 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium35% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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