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Steak Fajita Skewers With Cilantro Chimichurri
RECIPE RUNNER24Ingredients
30Minutes
440Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 tsp. chili powder
- 1 tsp. ground cumin
- 1 tsp. oregano (rubbed between the palms of your hands)
- 1/4 tsp. granulated garlic
- 1/4 tsp. onion powder
- 1/4 tsp. cayenne pepper
- kosher salt
- fresh ground black pepper (to taste)
- 2 lb. top sirloin steak (cut into approximately 1 to 1 1/2 inch cubes)
- 1 red bell pepper (cut into 1 1/2 inch pieces)
- 1 yellow bell pepper (cut into 1 1/2 inch pieces)
- 1 green bell pepper (cut into 1 1/2 inch pieces)
- 1 red onion (halved then each half cut into quarters)
- 1 Tbsp. olive oil (divided)
- 1/2 cup cilantro leaves (packed)
- 1/2 cup flat leaf parsley (packed)
- 1 jalapeño (seeds removed and finely chopped)
- 1 clove garlic (chopped)
- 1 green onion (thinly sliced)
- 1/4 cup red wine vinegar
- 1 lime (juiced)
- 1/4 cup olive oil
- kosher salt
- fresh ground black pepper (to taste)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium350mg15% |
| Potassium710mg20% |
| Protein32g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A30% |
| Vitamin C160% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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