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Steak Cobb Salad with Cilantro Vinaigrette
LEXI'S CLEAN KITCHEN18Ingredients
30Minutes
700Calories
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Ingredients
US|METRIC
2 SERVINGS
- 4 cups romaine lettuce
- 1 cup cherry tomatoes (diced)
- 2 hard boiled eggs (sliced)
- 1 avocado (sliced)
- 1/3 cup red onion (sliced)
- 4 slices cooked bacon
- 1/4 cup pickled jalapeños
- 1 lb. steak (choice, sliced)
- 1/4 cup blue cheese (or feta cheese, optional)
- 1/4 cup extra-virgin olive oil
- 2 tsp. apple cider vinegar
- 1 tsp. Dijon mustard
- 1 pinch salt
- 1 pinch pepper
- 1/4 cup chopped cilantro
- 1 tsp. lemon
- 1 tsp. honey
- 1 Tbsp. blue cheese (optional)
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NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories700Calories from Fat550 |
| % DAILY VALUE |
| Total Fat61g94% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol245mg82% |
| Sodium1170mg49% |
| Potassium1210mg35% |
| Protein21g |
| Calories from Fat550 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber11g44% |
| Sugars9g |
| Vitamin A200% |
| Vitamin C80% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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