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Ingredients
US|METRIC
4 SERVINGS
- 2 steaks
- 1/2 cucumber
- escarole (or use any other greens you prefer)
- 30 mL olive oil
- 10 mL balsamic vinegar
- 3 beets (medium-sized raw)
- neutral oil (sunflower or other, for frying)
- fine salt
- pepper
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium290mg12% |
| Potassium540mg15% |
| Protein18g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A2% |
| Vitamin C8% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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