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Tracy Gladney: "This was delicious! Super moist and was gone in…" Read More
10Ingredients
65Minutes
950Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 box yellow cake mix
- 4.3 oz. pudding mix (instant or cook and serve lemon)
- 1/2 cup vegetable oil
- 4 large eggs
- 1/2 cup milk
- 8 oz. sour cream
- 6 Tbsp. lemon juice (freshly squeezed)
- icing
- 2 1/2 cups powdered sugar
- 4 Tbsp. lemon juice (freshly squeezed)
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NutritionView More
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950Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories950Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat9g45% |
| Trans Fat0.5g |
| Cholesterol165mg55% |
| Sodium830mg35% |
| Potassium280mg8% |
| Protein10g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate142g47% |
| Dietary Fiber1g4% |
| Sugars117g |
| Vitamin A8% |
| Vitamin C20% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Tracy Gladney 4 years ago
This was delicious! Super moist and was gone in less than 2 days! After I made the cake part and before making the icing, I realized, for my taste, it was plenty tart enough. So, when making the icing for it, rather than using lemon extract, I substituted vanilla extract.
Susanne Thomas 6 years ago
Very moist! Great flavor. I am not sure if it makes 2 loaves unless you use smaller loaf pans didn’t raise very high using larger loaf pans. Would make again and loved able to use box cake