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Ingredients
US|METRIC
4 SERVINGS
- 4 lb. red potatoes (partially peeled & quartered)
- 12 Tbsp. unsalted butter
- 1/2 head green cabbage (cored & sliced)
- 2 cups greens (chopped, spinach, parsley, kale or broccoli leaves)
- 1 bunch green onions (chopped)
- 1 cup milk (warmed)
- pepper
- salt
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium330mg14% |
| Potassium2630mg75% |
| Protein15g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate85g28% |
| Dietary Fiber13g52% |
| Sugars9g |
| Vitamin A30% |
| Vitamin C180% |
| Calcium25% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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