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Ingredients
US|METRIC
7 SERVINGS
- 2 ribs (slabs St. Louis-style cut)
- rub
- 1/3 cup brown sugar
- 3 Tbsp. onion powder
- 3 Tbsp. paprika
- 2 Tbsp. dry mustard
- 2 tsp. garlic powder
- 2 tsp. coarse sea salt
- 2 tsp. black pepper
- sauce
- 2 1/4 cups ketchup
- 1/2 cup water
- 1/3 cup apple cider vinegar
- 1/3 cup brown sugar
- 2 Tbsp. yellow mustard
- 1 tsp. onion powder
- 1 tsp. Worcestershire sauce
- 1/2 tsp. garlic powder
- 1/2 tsp. cayenne
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium1670mg70% |
| Potassium910mg26% |
| Protein23g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber3g12% |
| Sugars34g |
| Vitamin A50% |
| Vitamin C25% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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