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Ingredients
US|METRIC
12 SERVINGS
- 1/2 cup rice (cooked, room-temperature, see note)
- 1 1/2 cups rice flour (sticky, / mochiko)
- 2 1/4 tsp. baking powder
- 1/2 tsp. sea salt
- 1/2 cup water
- 1/4 cup vegetable oil
- 1/4 cup Sriracha sauce
- 2 Tbsp. dark soy sauce
- raw sugar (Enough, crystals for sprinkling)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol0mg0% |
| Sodium430mg18% |
| Potassium30mg1% |
| Protein2g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber<1g2% |
| Sugars3g |
| Vitamin A |
| Vitamin C |
| Calcium6% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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