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15Ingredients
20Minutes
560Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1/2 cup cilantro leaves (and stems, plus more for garnish)
- 3 Tbsp. olive oil
- 1 Tbsp. water
- 1 clove garlic
- 1/4 cup natural peanut butter (creamy)
- 1 Tbsp. Sriracha
- 1 tsp. soy sauce
- 1 Tbsp. lime juice
- 1 cup garbanzo beans (cooked)
- 1/8 tsp. salt
- 2 whole naan (wheat)
- 1/2 cup shredded carrot
- 1/2 cup red bell pepper slices
- 1/2 cup shredded Monterey Jack cheese (or other similar cheese)
- 2 Tbsp. peanuts (chopped)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium800mg33% |
| Potassium510mg15% |
| Protein19g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber7g28% |
| Sugars6g |
| Vitamin A80% |
| Vitamin C60% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Alanna Miller 5 years ago
This would be good with some tweeking. The sauce was strange and we had to really alter it to get the salt/acid ratio right. It was tasty, but just needed some fine-tuning.