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Ingredients
US|METRIC
10 SERVINGS
- 2 cups canned chickpeas (drained, reserve some of the liquid for later)
- 1/2 cup tahini paste
- 1/4 cup virgin olive oil (extra-)
- 3 cloves garlic (peeled)
- 1 lemon
- 2 Tbsp. Sriracha sauce (plus more to taste, if desired)
- 1/4 cup cilantro (roughly chopped)
- 1 tsp. cumin
- salt
- freshly ground black pepper
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium240mg10% |
| Potassium135mg4% |
| Protein4g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber3g12% |
| Sugars<1g |
| Vitamin A2% |
| Vitamin C15% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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