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Sriracha BBQ Baked Tempeh Wraps with tahini slaw
VEGAN RICHA22Ingredients
75Minutes
310Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. tempeh (thinly sliced)
- 4 Tbsp. bbq sauce
- 1 Tbsp. ketchup
- 2 Tbsp. Sriracha (or more, or other spicy chili sauce)
- 1/2 tsp. garlic powder
- 1 tsp. oil
- 2 Tbsp. water
- 1 cup cabbage (or more chopped)
- 1/2 cup grated carrots (or chopped)
- 1/4 cup apples (chopped or grated, or other crunchy fruit or veggie)
- 2 Tbsp. Tahini
- 2 Tbsp. water
- 1 tsp. Dijon mustard
- 1 Tbsp. maple syrup (or more)
- 1 tsp. lemon juice
- 1/4 tsp. cumin powder
- salt
- freshly ground black pepper
- fruit (chopped juicy, like mango or watermelon)
- cilantro
- avocado
- breads (flat)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories310Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol0mg0% |
Sodium650mg27% |
Potassium590mg17% |
Protein14g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate35g12% |
Dietary Fiber4g16% |
Sugars15g |
Vitamin A60% |
Vitamin C25% |
Calcium15% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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