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Sri Lankan Wattalappan (Treacle & Coconut Milk Flan)
KITCHEN SIMMER10Ingredients
105Minutes
580Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup jaggery (Kitul)
- 1 cup coconut milk (canned is fine)
- 1 cup eggs (= 5 extra large eggs)
- 1/2 cup brown sugar
- 1/4 tsp. cardamom (powder)
- 1/4 tsp. grated nutmeg (plus extra for dusting)
- 1/4 tsp. salt
- 1 Tbsp. vanilla extract
- 1 handful cashews (split optional)
- jaggery (Sri Lankan Kitul)
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol255mg85% |
| Sodium250mg10% |
| Potassium460mg13% |
| Protein14g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate61g20% |
| Dietary Fiber2g8% |
| Sugars52g |
| Vitamin A6% |
| Vitamin C4% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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