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Ingredients
US|METRIC
8 SERVINGS
- 1 1/2 cups butternut squash (or shredded raw kabocha)
- 1 1/2 cups rutabaga
- 1 1/2 cups sweet potatoes
- 1 1/2 cups celery root (shredded raw)
- 1 tsp. fresh lemon juice
- 2 apples (peeled, quartered, cored, cut into matchstick-size pieces)
- 1 cup fresh parsley leaves
- 1/2 cup chives (cut into 1-inch pieces)
- 3/4 cup vinaigrette (Granny Smith Apple Cider)
- freshly ground black pepper
- kosher salt
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium160mg7% |
| Potassium480mg14% |
| Protein2g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber4g16% |
| Sugars12g |
| Vitamin A140% |
| Vitamin C50% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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