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Ingredients
US|METRIC
12 SERVINGS
- 1 lb. pasta (such as campanelle, casarecce, or cavatappi)
- 1 cup pancetta
- 8 slices bacon
- 1 3/4 lb. baby zucchini squash (cut into 1-inch pieces)
- 1/4 cup flat leaf parsley (chopped)
- 1 Tbsp. lemon zest
- 1 Tbsp. fresh lemon juice
- 3/4 tsp. kosher salt
- 1/2 tsp. ground black pepper
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium440mg18% |
| Potassium380mg11% |
| Protein10g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A6% |
| Vitamin C25% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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