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Ingredients
US|METRIC
6 SERVINGS
- 2 cups acorn squash (peeled and cubed)
- 2 eggs
- 1/3 cup heavy cream
- 2 green onions (chopped)
- 1/4 green bell pepper (diced)
- 1 cup stuffing mix (dry bread)
- 1/4 cup grated Parmesan cheese
- 1 tsp. salt
- 1/2 tsp. black peppercorns (cracked)
- 1 sprig fresh rosemary
- 2 Tbsp. crumbled feta cheese
- plum tomatoes (2 roma, thinly sliced)
- cracked black pepper (to taste)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium1050mg44% |
| Potassium210mg6% |
| Protein9g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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