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Ingredients
US|METRIC
4 SERVINGS
- 18.3 oz. fudge brownie mix (Betty Crocker™ traditional)
- water
- vegetable oil
- eggs
- 8 oz. cream cheese (softened)
- 1 cup powdered sugar
- 1/2 cup cherry pie filling (more fruit)
- 12 oz. cool whip (™ frozen whipped topping, thawed)
- 2 boxes Jell-O (3.4 oz each, ™ pistachio-flavor instant pudding & pie filling mix)
- 3 cups cold milk
- 1/4 cup pistachio nuts (chopped shelled)
- 20 maraschino cherries (stems removed, patted dry, cut in half)
- 2 Tbsp. fudge topping (chocolate)
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NutritionView More
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1410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1410Calories from Fat590 |
| % DAILY VALUE |
| Total Fat65g100% |
| Saturated Fat28g140% |
| Trans Fat0g |
| Cholesterol135mg45% |
| Sodium830mg35% |
| Potassium1020mg29% |
| Protein24g |
| Calories from Fat590 |
| % DAILY VALUE |
| Total Carbohydrate192g64% |
| Dietary Fiber2g8% |
| Sugars76g |
| Vitamin A20% |
| Vitamin C8% |
| Calcium50% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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