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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. coconut oil
- 1 garlic clove (minced)
- 1 leek (thoroughly washed, halved, and thinly sliced, white and light green parts only)
- 2 cups baby spinach
- 1 yellow squash (small, quartered and sliced, about 1½ cups)
- 6 oz. baby bella mushrooms (washed, destemmed, and sliced)
- 14 oz. tofu (firm sprouted)
- 1 1/2 tsp. turmeric
- 1 Tbsp. nutritional yeast
- 1/2 tsp. truffle salt
- 1/4 tsp. sea salt
- black pepper (to taste)
- 2 Tbsp. fresh chives
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium470mg20% |
| Potassium750mg21% |
| Protein13g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A45% |
| Vitamin C40% |
| Calcium40% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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