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Ingredients
US|METRIC
2 SERVINGS
- 3 cups dark leafy greens (I recommend a mix of baby kale and baby spinach)
- 1/2 avocado (ripe, cubed)
- 4 mini sweet peppers (seeded and sliced)
- 1/2 pink grapefruit (or red, sections removed)
- 2 tsp. feta cheese
- 2 Tbsp. vinegar (based dressing, see Note)
- Fresh ground pepper (optional) (Fresh, optional)
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Notes
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