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Ingredients
US|METRIC
8 SERVINGS
- 1 lemon
- 2 cloves chopped garlic (finely)
- 1 bunch thyme (leaves stripped)
- 2 cups dry white wine
- 6 Tbsp. olive oil
- 1 leg of lamb (about 2 kg)
- salt
- freshly ground black pepper
- 3 1/3 cups small potatoes
- 8 artichokes (small)
- 1 bunch scallions
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol180mg60% |
| Sodium400mg17% |
| Potassium1530mg44% |
| Protein64g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber8g32% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C60% |
| Calcium10% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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