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Ingredients
US|METRIC
6 SERVINGS
- 3 cups almond flour
- 1/4 cup butter (non-dairy)
- 1/4 tsp. baking soda
- 1 tsp. salt
- 1 1/2 Tbsp. water
- 1 sheet puff pastry (or 1 made gluten-free crust, recipe above)
- 3/4 cup non dairy cream cheese (or cashew cheese)
- 25 asparagus (trimmed)
- 1 leek (small, white part only thinly sliced)
- 1/2 fennel bulb (cored and thinly sliced)
- 1/2 cup radishes (thinly sliced)
- 2 cups pea shoots (or arugula)
- salt
- pepper
- olive oil
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat470 |
| % DAILY VALUE |
| Total Fat52g80% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium750mg31% |
| Potassium380mg11% |
| Protein17g |
| Calories from Fat470 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber10g40% |
| Sugars6g |
| Vitamin A30% |
| Vitamin C50% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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