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Spring Vegetable Pasta Salad with Creamy Lemon Dressing
FAMILY AROUND THE TABLE15Ingredients
20Minutes
320Calories
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Ingredients
US|METRIC
5 SERVINGS
- 12 oz. pasta (bowtie shaped)
- 1/2 bunch asparagus (Michigan)
- 1/2 cucumber (sliced)
- 1/4 cup sweet onion (diced)
- 3 slices roasted red pepper (from a jar, diced)
- 1/4 cup cucumber (sliced)
- lemon dressing (Creamy)
- 4 Tbsp. mayonnaise
- 2 Tbsp. chicken broth
- 3 Tbsp. lemon juice
- 3 tsp. Dijon mustard
- 2 tsp. minced garlic
- 1 tsp. ground black pepper
- 1 tsp. parsley flakes (dried)
- 1 tsp. dried oregano
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium90mg4% |
| Potassium300mg9% |
| Protein10g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A6% |
| Vitamin C15% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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