Spring Salad with Edible Flowers

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4Ingredients
25Minutes
60Calories

Ingredients

US|METRIC
  • 5 ounces spring greens (clamshell pack of baby)
  • 1 sweet onion (small, such as Vidalia, Maui, or any generic sweet onion)
  • edible flowers (assorted)
  • 1/4 cup dressing (your choice)
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    NutritionView More

    60Calories
    Sodium0% DV5mg
    Fat8% DV5g
    Protein2% DV<1g
    Carbs2% DV5g
    Fiber2% DV<1g
    Calories60Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium5mg0%
    Potassium70mg2%
    Protein<1g2%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber<1g2%
    Sugars3g6%
    Vitamin A2%
    Vitamin C6%
    Calcium2%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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