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Ingredients
US|METRIC
8 SERVINGS
- 1/4 lb. bacon (finely chopped)
- 2 tsp. coriander seeds (crushed)
- 1/2 cup unsalted butter (softened)
- 1 shallot (finely chopped)
- 1 tsp. grated lemon zest (finely)
- 1 Tbsp. lemon juice
- 1 tsp. chopped fresh thyme (finely)
- fine sea salt
- freshly ground black pepper
- 4 bunches radishes (trimmed with some greens attached)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium230mg10% |
| Potassium160mg5% |
| Protein3g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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