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Ingredients
US|METRIC
8 SERVINGS
- 1 refrigerated pie crust (the roll-out kind)
- 4 large eggs
- 1 cup heavy cream
- 1/2 cup all purpose flour
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 5 strips bacon (thin-cut, if using thick-cut, use 3 slices)
- 1/2 cup shallots (chopped)
- 1/2 cup fresh peas (or frozen)
- 1/2 cup green onions (chopped)
- 1 cup sharp cheddar cheese (grated)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol180mg60% |
| Sodium550mg23% |
| Potassium210mg6% |
| Protein12g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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