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Ingredients
US|METRIC
2 SERVINGS
- 12 asparagus tips
- 100 grams peas
- 100 grams broad beans
- 200 grams spinach
- olive oil
- butter
- 6 leeks
- 2 clove (sliced)
- 2 tsp. cumin seed
- 6 eggs
- dill (a handful, chopped)
- chili flakes (a pinch,, optional)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol535mg178% |
| Sodium360mg15% |
| Potassium1430mg41% |
| Protein27g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber11g44% |
| Sugars15g |
| Vitamin A280% |
| Vitamin C140% |
| Calcium35% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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