Spring Green Salad with Asparagus Recipe | Yummly

Spring Green Salad with Asparagus

SEASONAL CRAVINGS
13Ingredients
20Minutes
250Calories
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Ingredients

US|METRIC
  • 3.5 ounces greens (mache)
  • 1 cup romaine (chopped)
  • 1 bunch asparagus (blanched)
  • 1 1/2 cups frozen peas (thawed)
  • 4 whole radishes (julienned)
  • 1/2 avocado (cubed)
  • 1 cup feta (cubed)
  • 1/3 cup avocado oil (or olive oil)
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon red wine vinegar
  • 1 teaspoon Dijon mustard
  • 1/4 teaspoon dried dill (more or less to taste)
  • 1 pinch kosher salt (and pepper)
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    NutritionView More

    250Calories
    Sodium17% DV400mg
    Fat31% DV20g
    Protein14% DV7g
    Carbs3% DV10g
    Fiber16% DV4g
    Calories250Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol20mg7%
    Sodium400mg17%
    Potassium340mg10%
    Protein7g14%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A35%
    Vitamin C30%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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