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Spring Asparagus and Asiago Gratin
WILLIAMS SONOMA - TASTE8Ingredients
25Minutes
200Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. asparagus (ends trimmed)
- 2 Tbsp. extra-virgin olive oil
- 1 cup asiago cheese (shredded)
- 3 Tbsp. dried bread crumbs
- 1 Tbsp. fresh flat leaf parsley (minced)
- 1 lemon (small, plus 1 to 2 Tbs. fresh lemon juice)
- freshly ground pepper
- fine sea salt
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium540mg23% |
| Potassium310mg9% |
| Protein9g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A25% |
| Vitamin C50% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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