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7Ingredients
100Minutes
50Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 sirloin roast (medium, ours was about 4 lbs)
- 1 Tbsp. garlic powder
- 1 Tbsp. salt
- 1/2 Tbsp. dried rosemary
- 2 Tbsp. horseradish (chopped)
- 1 cup whipping cream
- 1/2 tsp. mustard (Dijon or basic yellow mustard)
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium810mg34% |
| Potassium35mg1% |
| Protein<1g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Pat M. 6 years ago
Oh, wow, did my spoon roast turn out perfect! I also used a meat thermometer to make sure I didn’t over cook. This was so easy!