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Ingredients
US|METRIC
5 SERVINGS
- 16 oz. frozen broccoli (cooked)
- 1 cup frozen spinach (thawed and packed)
- 4 garlic cloves (peeled and chopped)
- 1/2 cup onion (diced)
- 2 green onions (sliced)
- 1/4 cup Italian parsley leaves
- 32 oz. vegetable broth
- 1 cup Parmesan cheese
- 2 Tbsp. olive oil
- 1 Tbsp. butter
- mozzarella pearls
- black olives
- salt
- pepper
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium1280mg53% |
| Potassium220mg6% |
| Protein9g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A90% |
| Vitamin C15% |
| Calcium30% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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