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9Ingredients
70Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 4 chicken breasts (with skin, on the bone)
- 5 cloves garlic (minced)
- 2 Tbsp. olive oil
- 1 1/2 tsp. salt
- 1 sprig rosemary (free from my garden!)
- cracked black pepper (fresh)
- 4 red potato (quartered)
- 8 carrots (peeled)
- 3 inches onion (wide slices of)
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Reviews(2)
Smith 4 years ago
This recipe was a total hit for my family and I ... In fact, it was so good everyone is requesting it again in the near future...
Tammy Magee 7 years ago
Delicious I sat it in a brine of kosher salt, peppercorns, 6 Cloves of garlic and 2 halved lemons for 6 hours before cooking